Whiskey Tea “This is how my grandad makes his cups of tea. He’s in his seventies now and drinks whisky like he’ll never get hold of it again. This drink is very relaxing and a great way to sedate family members and friends.” Ingredients: Directions: Pour boiling water into a MogoBox.com mug, and place the […]
Baileys Chai Celebrate St. Patrick’s Day any day with this soothing Chai Tea. Ingredients: Directions: Add Baileys with a Hint of Caramel and Smirnoff Vanilla flavored vodka to a MogoBox.com mug. Top with hot chai tea. Garnish with a sprinkle of cinnamon. Yields: 1 serving From: http://www.rachaelraymag.com/recipe/baileys-chai
Irish Tea A refreshing tea to sit and relax with after a hard day at work. Ingredients: Directions: Pour brandy into your 11 oz. St. Patrick’s Day (Shenanigans) Morph Mug. Add tea and sugar. Stir. Top with a swirl of whipped cream. Twist orange peel and drip into your MogoBox.com mug. Yields: 1 servings From: […]
Chocolate Chai Tea Latte Starbucks Version Ingredients: Directions: Add boiling water to tea bags and chocolate syrup in a MogoBox.com mug. Mix thoroughly, cover and let steep for 3-5 minutes. In another MogoBox.com mug, heat milk in microwave on high until it begins to foam – approximately 2 minutes (keep watch so that milk doesn’t […]
Hot and Spicy Himalayan Tea (Chai Tea) Ingredients: Directions: Combine water, brown sugar, ginger root, cinnamon stick, cardamom pods, cloves, bay leaves, fennel seeds, and peppercorns together in a pot; cover and boil for 20 minutes. Remove pot from heat. Add tea leaves, and allow to steep for 10 minutes. Stir milk into tea mixture […]
Coffeebar Chai Ingredients: Directions: In a saucepan, bring water to a boil. Add tea, honey and vanilla. Season with cinnamon, cloves, cardamom, ginger and nutmeg. Simmer for 5 minutes. Pour in milk, and bring to a boil. Remove from heat, and strain through a fine sieve. Serve in a MogoBox.com mug, hot or over ice. Prep […]
Cozy Cardamom Coconut Latte Ingredients: Directions: This recipe is all about the simmering of the liquid with the spices. Add all the base ingredients to a small sauce pot. Heat on medium for at least 15 minutes – allow to slowly simmer – but not burn. When the mixture has simmered to a slow boil […]
Caribbean Cocoa Tea Ingredients: Directions: In a small saucepan, bring the bay leaf, cinnamon stick, and 2 cups water to a boil, reduce the heat to maintain a simmer, and cook for 15 minutes. Stir in the grated cocoa, cook for 10 more minutes, then stir in the milk and sugar. Stir in the cornstarch […]
Masala Chai Spiced Tea Ingredients: Directions: Bring milk, sugar, tea, cardamom, and 4 cups water to a boil in a 2-qt. saucepan. Remove from heat; let steep for 5 minutes. Strain and serve hot. Yields: 4-1/2 cups From: http://www.saveur.com/article/Recipes/Spiced-Tea-Masala-Chai
Tea and Cider Wassail Directions: In a 6- to 8-quart Dutch oven, combine tea, cranberry juice, apple cider, orange juice, sugar, and lemon juice. For spice bag, place cinnamon and cloves in the center of a double-thick, 6-inch square of 100-percent-cotton cheesecloth. Bring the corners of the cheesecloth together and tie with clean string. Add […]