Masala Chai Spiced Tea
Ingredients:
- 1⁄2 cup evaporated milk
- 5 tsp. sugar
- 6 black tea bags
- 5 pods green cardamom, crushed
Directions:
- Bring milk, sugar, tea, cardamom, and 4 cups water to a boil in a 2-qt. saucepan.
- Remove from heat; let steep for 5 minutes.
- Strain and serve hot.
Yields: 4-1/2 cups
From: http://www.saveur.com/article/Recipes/Spiced-Tea-Masala-Chai