Masala Chai Directions: Combine the water and sugar in a small saucepan, and bring to a boil. Add the cardamom pod, clove, peppercorns and tea leaves. Remove from heat, and let the mixture steep for 2 to 3 minutes. Strain into a cup, and fill cup the rest of the way with milk. Sit back, […]
Homemade Chai Place the peppercorns, cinnamon stick, cloves, cardamom, and ginger slices in a heavy-duty resealable plastic bag and crush them lightly with a rolling pin or mallet (or you can crush them in a mortar, using a pestle). Transfer the crushed spices to a medium-size saucepan. Add the orange zest and 3 cups of […]
Russian Tea (Dry Mix) Directions: This delicious tea blend may be served hot in mugs or cold in tall, ice-filled glasses. Combine all ingredients, stirring well with a fork to blend. Store in air-tight container. To serve hot, stir 1 teaspoon of the mix into a cup of hot water. To serve iced, stir 1-1/2 […]
