S’mores Martinis

MogoBlog MogoLicious Tasty Tip of the Day:  No campfire? No problem! Roast your marshmallows over your oven burners. It’s a totally optional step, though we think it really drives the s’mores flavor home.

S’mores Martinis

Ingredients for Garnish:

    • 1/4 c. marshmallow crème
    • 1/4 c. crushed graham crackers
    • 1/4 c. semisweet chocolate chips, melted
    • 6 marshmallows

Ingredients for Cocktails:

    • 6 oz. chocolate liqueur
    • 6 oz. creme de cacao
    • 3 oz. vanilla vodka
    • Ice


    1. Microwave fluff with 1 tablespoon water for 20 seconds on high. Stir to combine and pour onto a shallow plate. Place crushed graham crackers on another shallow plate. Dip rim of each glass first in fluff and then in graham crumbs to coat. Drizzle chocolate in a circular motion inside each of the glasses.
    2. Add all cocktail ingredients into cocktail shaker and fill with ice. Shake until cold then divide evenly between glasses. Place 2 marshmallows on a small skewer (to make 3 skewers total), then roast over open flame. Place on top of glasses and serve.

Prep Time:  10 minutes

Yields:  3 MogoBox.com Mug with Attitude servings

From:  https://www.delish.com/cooking/recipe-ideas/a20905976/smores-martinis-recipe/

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