Rakomelo Ingredients: Directions: Heat cloves and cinnamon sticks in a 1-qt. saucepan over medium-high until toasted, 1–2 minutes. Add raki and thyme honey. Boil; cook 5 min. Yields: 2 servings From: http://www.saveur.com/article/recipes/rakomelo-warm-anise-greek-raki-drink