MogoBlog, MogoLicious
Pumpkin Spice Coffee Creamer
01
Oct
Oct
MogoBlog MogoLicious Tasty Tip of the Day: It’s the one great perk of summer turning to Autumn, that sweet pumpkin taste which is wildly popular and sought-after.
Pumpkin Spice Coffee Creamer
Ingredients:
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- 1 cup Heavy Whipping Cream
- 3 tbsp Pumpkin Puree
- 3 tsp Pumpkin Pie Spice
- 1 can Sweetened Condensed Milk
- 1 tsp Vanilla
- ½ cup Milk
Instructions:
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Combine cream, milk, condensed milk and vanilla in a bowl. Whisk together thoroughly.
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Add pumpkin spices, whisk to mix.
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Add pumpkin puree and whisk.
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Transfer mixture to a saucepan and begin to heat slowly, continually whisking to incorporate all ingredients.
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When mixture is hot and steaming {but not boiling}, remove off heat and whisk occasionally until completely cooked to prevent a skin from forming on top of mixture.
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Store creamer in a lidded container for up to a week {or for the length of time the expiry date reads on the whipping cream container}.
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Shake container with each use as the spices settle when resting.
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Enjoy!
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Total Time: 30 minutes
Yields: 15 MogoBox.com Mug with Attitude servings
From: https://www.myorganizedchaos.net/2015/08/pumpkin-spice-coffee-creamer
