MogoBlog MogoLicious Tasty Tip of the Day:   A quick and easy egg and vegetable soup you can make in a microwave.

Healthy Microwaved Mug Soup

Ingredients:

• 1 carrots, chopped
• 1 stalk celery, chopped
• 1 jalapeno peppers, chopped, optional
• 1 Tbsp bouillon any flavor you want
• water
• 1 egg

Directions (make in your MogoBox Mug):

• Put chopped carrot, celery, jalapeno peppers and bouillon into mug, making sure to leave at least 1″ of space to the top of the mug.
• Add enough water to cover vegetables. The vegetables will cook down.
• Microwave on high for 3-4 minutes depending on the power of your microwave, watching to make sure that the soup does not boil over.
• Crack egg into mug, then stir gently. Make sure to break open the yolk.
• Microwave again on for 1-2 minutes. Make sure that the egg has cooked.
• Enjoy. The mug and soup will be hot.

Notes:

• You can add many optional items to this recipe. I’ve made it with mushrooms, onions, beef, chicken, turkey, etc… 
• You can also add in animal fat for a richer soup.

• Prep Time: 2 Minutes
• Cook Time: 5 Minutes

Yields: 1 MogoBox.com Mugs with Attitude® serving

From: https://www.mirlandraskitchen.com/healthy-mug-soup/