Chocolate Chip Cookie Dough Dip

MogoBlog MogoLicious Tasty Tip of the Day:   This dip is really easy to switch up from time to time. You can add in toffee pieces or mint chocolate chips for a minty twist. You can even crumble up a few graham crackers and add it to the dip. So good!

Chocolate Chip Cookie Dough Dip


  • 1/3 cup salted butter, softened to room temperature
  • 1 (8 oz) block cream cheese, softened to room temperature
  • 1/3 cup packed light brown sugar
  • 1 1/2 tsp vanilla extract
  • 1/2 cup powdered sugar
  • 1 cup mini chocolate chips
  • graham crackers or vanilla wafers, for serving

Directions (make in your MogoBox Mug):

  1. Using a stand mixer, or an electric hand mixer, mix together softened butter and cream cheese in a medium-sized bowl, on medium speed, until combined and smooth.
  2. Turn mixer to low speed and mix in brown sugar, vanilla extract, and powdered sugar. Mix until thoroughly combined.
  3. Stir in mini chocolate chips.
  4. Serve with graham crackers for dipping!


Prep Time: 5 minutes
Cook Time: 1 minute

Yields: 10 Mugs with Attitude® servings


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