MogoBlog MogoLicious Tasty Tip of the Day: This dip is really easy to switch up from time to time. You can add in toffee pieces or mint chocolate chips for a minty twist. You can even crumble up a few graham crackers and add it to the dip. So good!
Chocolate Chip Cookie Dough Dip
Ingredients:
- 1/3 cup salted butter, softened to room temperature
- 1 (8 oz) block cream cheese, softened to room temperature
- 1/3 cup packed light brown sugar
- 1 1/2 tsp vanilla extract
- 1/2 cup powdered sugar
- 1 cup mini chocolate chips
- graham crackers or vanilla wafers, for serving
Directions (make in your MogoBox Mug):
- Using a stand mixer, or an electric hand mixer, mix together softened butter and cream cheese in a medium-sized bowl, on medium speed, until combined and smooth.
- Turn mixer to low speed and mix in brown sugar, vanilla extract, and powdered sugar. Mix until thoroughly combined.
- Stir in mini chocolate chips.
- Serve with graham crackers for dipping!
Notes:
Prep Time: 5 minutes
Cook Time: 1 minute
Yields: 10 MogoBox.com Mugs with Attitude® servings
From: https://www.thecountrycook.net/chocolate-chip-cookie-dough-dip/