Disneyland’s Hot Chocolate This creamy, dreamy hot chocolate is served at the Napa Rose restaurant in the Grand Californian Hotel. Now you can make it in your own kitchen! Ingredients: Directions: In a medium sauce pan, pour milk and heavy cream. Heat over medium-high heat (be sure to watch it carefully – you don’t want […]
Cafe Mocha Sure to give you a relaxing and tasty moment. Ingredients: Directions: Combine milk, half and half, hot cocoa powder, and choclate sauce in your favorite MogoBox.com mug. Heat on medium power in microwave for 2 minutes. Then stir in hot coffee. Top with whipped cream and enjoy! Yields: 1 serving From: http://www.food.com/recipe/cafe-mocha-350928#activity-feed
Mocha This is a chocolate and coffee-lover’s favorite! Ingredients: 1 1/4 cups 2% milk 2 tablespoons chocolate syrup 1 (1.5 fluid ounce) jigger brewed espresso 1 tablespoon sweetened whipped cream (optional) Directions: Pour milk into a steaming pitcher and heat to 145 degrees F to 165 degrees F (65 to 70 degrees C) using the […]
Cinnamon Coffee Adding some cinnamon to your ground coffee before brewing turns your ordinary cup into a spicy and aromatic gourmet coffee. Ingredients: Directions: In the basket of an automatic drip coffeemaker, add 1 teaspoon ground cinnamon to ground coffee and brew coffee with water following manufacturer’s directions. To serve, pour cinnamon coffee into your […]
Homemade Frosted Coffee Today we’re sharing a fun and tasty summer treat just in time for the summer months, a Homemade Frosted Coffee. Directions For the Frosted Coffee: Blend International Delight Vanilla Iced Coffee, vanilla ice cream and ice together until smooth. Pour into your Unicorn and Rainbow MogoBox.com mug. Top with whipped cream and serve immediately. […]
Leprechaun Latte Irish eyes will be smiling after drinking this yummy latte. A unique combination of irish crème and mint will delight your taste buds. This would be a great drink for guests on St. Patrick’s day served in your St. Patrick’s Day (Eat Drink Be Irish) Morph Mug or your St. Patrick’s Day (Shenanigans) Morph […]
Irish Coffee Riff Drew Hamm at Henry’s in Chicago makes a toasty spin on the traditional Irish coffee by adding Flor de Cana rum and a cinnamon syrup to the usual Irish whiskey base. Ingredients: Directions: In a small saucepan, combine the sugar with the cinnamon sticks and 1 cup water. Bring to a boil, […]
Irish Coffee The drink of choice for the introspective pub-goer who just wants to read a book at the bar on a chilly winter day, an Irish Coffee is the perfect parts stimulating, sweet, boozy and creamy. Made with hot coffee, Irish whiskey, sugar and freshly whipped heavy cream, it was invented and named by Joe […]
Green Tea Frappuccino An easier version of the creamy Green Tea Frappuccino. This version is still a rich, icy, and thick Frappuccino and like it’s counterpart, you may become addicted. Ingredients: Directions: Put everything in a blender and blend until smooth. Pour into tall glass or MogoBox.com mug. Add Whipped Cream Topping and sprinkle with a dash of green […]
Green Tea Frappuccino Creamy Version A rich, icy, and thick Frappuccino sure to become your drink of the summer. Beware you may become addicted. Ingredients: Directions: Dissolve the green tea powder in the 1/2 cup of milk, by adding milk in a pot, placing it on the stove (med. high) and warm it up, don’t let it […]