Tag Archives: Rum

4 Ways to Drink Mules

4 Way to Drink Mules Each of these delicious drinks is made with fresh lime juice and ginger beer, but the comparisons end there. Each recipe also includes ingredients that make them into something with a distinct personality. Directions: For each drink, start by filling a 16-ounce MogoBox.com mug or glass with ice cubes. Add in […]

White Spiced Coffee

White Spiced Coffee A tablespoon or two of dark rum completes this creamy coffee-and-spice beverage. Ingredients: Directions: Place the milk and crushed coffee beans in a saucepan. Heat the mixture to a simmer over medium-high heat, about 7 minutes. Immediately remove from the heat and let the beans steep in the milk for 15 minutes. […]

Irish Coffee Riff

Irish Coffee Riff Drew Hamm at Henry’s in Chicago makes a toasty spin on the traditional Irish coffee by adding Flor de Cana rum and a cinnamon syrup to the usual Irish whiskey base. Ingredients: Directions: In a small saucepan, combine the sugar with the cinnamon sticks and 1 cup water. Bring to a boil, […]

Spiked Coconut Vanilla Steamer

Spiked Coconut Vanilla Steamer This Spiked Coconut Vanilla Steamer is one of the coziest winter cocktails you’ll ever have! Made with real vanilla beans, coconut, milk, and spiced rum! It’s delicious and frothy and topped with toasted coconut! Ingredients: Directions: Add 1½ ounces of spiced rum to each of two MogoBox.com mugs. Add milk, coconut […]

Trumptini

Trumptini Ingredients: Directions: Mix all the ingredients in a cocktail shaker with ice, and serve in a martini glass with a Rokz salted rim and a T-shaped lemon peel. Finish with a scoop of premium red Atlantic salmon caviar. Yields:  1 serving From:  http://www.nightclub.com/recipes/rum/trumptini

Last of the Ancient Breed Cocktail

Last of the Ancient Breed Cocktail Ingredients: Direction: In a medium saucepan, combine the wine with the cocoa nibs, sugar, chamomile, quince, and 1 cup water, and bring to a boil. Reduce the heat to maintain a simmer and cook until the quinces are soft, about 45 minutes. Remove the pan from the heat, pour […]

Tom and Jerry

Tom and Jerry Ingredients: Directions: In a large bowl, whisk egg whites and cream of tartar to stiff peaks. In another bowl, whisk yolks, 2 tsp. rum, sugar, cinnamon, allspice, and cloves until thick. Working in 2 batches, fold egg whites into yolk mixture. Cover bowl with plastic wrap; chill batter. To serve, heat milk […]

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