Tag Archives: Coffee

French Vanilla Eggnog

French Vanilla Eggnog Directions: Combine eggnog and coffee granules in slow cooker. Cover. Cook on Low 1-2 hours  until mixture is hot and coffee granules dissolve. Add coffee liqueur just before serving. Ladle into mugs. Top with a spoonful of low-fat whipping cream and a sprinkling of shaved chocolate, if desired. Prep Time: 5 Minutes […]

Irish Coffee

Irish Coffee Directions: With an electric mixer, whip cream and Bailey’s together until stiff. Set aside. Into each of the four large coffee mugs, add 2 tablespoons whiskey, 1 tablespoon of brown sugar, and 1 cup coffee. Top with a very generous layer of the Bailey’s whipped cream. (Almost a third of the cup should […]

Hot Buttered Toffee Coffee

Hot Buttered Toffee Coffee MogoBlog MogoLicious Tasty Tips brings you the Hot Buttered Toffee Coffee. This coffee just screams eat me! Ingredients: Directions: Spoon ice cream into a large coffee mug Pour coffee, butterscotch topping and almond liqueur over ice cream Garnish with a dollop of whipped cream and sprinkle of toffee chips Prep Time: 2 […]

Creamy Caramel Mocha

Creamy Caramel Mocha Directions: In a small bowl, beat whipping cream until it begins to thicken. Add confectioners’ sugar and 1/2 teaspoon vanilla; beat until stiff peaks form. In a large saucepan over medium heat, whisk cocoa and half-and-half cream until smooth. Heat until bubbles form around sides of pan. Whisk in coffee, caramel syrup […]

Coffee Smoothie Blend

Coffee Smoothie Blend Directions: Pour coffee into an ice cube tray and freeze overnight. Combine all the ingredients in a blender, including the coffee ice cubes and blend until smooth. Taste for sweetness and adjust accordingly. Serve. Makes 1 serving. Nutrition: Calories: 295 cal Fat: 7.2 g Saturated Fat: 1.4 g Sodium: 190 mg g […]

Cappuccino Mix

Cappuccino Mix Directions: Combine all ingredients. Store in an airtight container. To prepare one serving, stir 3 tablespoons mix into 6 oz. hot water. Prep Time: 10 minutes Yields: 16 servings Nutritional Facts: 1 serving (3 tablespoons) equals 149 calories, 2 g fat (2 g saturated fat), 0 cholesterol, 55 mg sodium, 33 g carbohydrate, […]

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