Strawberry Pop Tart In a Mug

MogoBlog MogoLicious Tasty Tip of the Day:  Sweet enough to enjoy for dessert but totally appropriate to eat for breakfast.

Strawberry Pop Tart In a Mug


  • 1 tablespoon (½ oz/15g) butter, room temperature
  • 1 tablespoon icing sugar
  • 2 tablespoons milk
  • 4 tablespoons all purpose flour
  • 1 tablespoons strawberry jam
  • Icing
  • Sprinkles

Instructions (make in your MogoBox 15 oz. Classic White Mug or Glass Mug):

  1. In a microwavable mug, mix the butter and sugar together.
  2. Stir in flour and milk and mix until all ingredients are fully combined.
  3. Make a well in the batter and spoon in the jam. Gently smooth the batter over the jam so there is none peeking out.
  4. Microwave for 45-60 seconds, or until firm to the touch. (My microwave is 1200 Watts so your cook time may vary depending on your wattage)
  5. Set it aside to cool. Spoon over some icing and then of course, decorate it with sprinkles!

Prep Time: 5 minutes
Cook Time: 1 minute

Yields: 1 Mugs with Attitude® serving


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