MogoBlog, MogoLicious
My Sweet Peeps
27
Mar
Mar
MogoBlog MogoLicious Tasty Tip of the Day: Peeps are the most ubiquitous Easter candy of all time, but they can taste a little plain on their own so add a little chocolate to the marshmallow treat for a sweet cocktail.
My Sweet Peeps
Ingredients for My Sweet Peeps:
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- 1 ounce white rum
- 1 ounce OYO Honey Vanilla Bean Vodka
- 1/2 ounce cinnamon/chili syrup (recipe below)
- 1/4 cacao liqueur
- 1 egg white
- colored rock candy
Ingredients for Cinnamon/Chili Syrup:
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- 4 red Fresno chilis
- 4 cinnamon sticks crushed up
- 1 cup sugar
- 1 cup water
Instructions for My Sweet Peeps:
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Combine ingredients and shake for 20 seconds.
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Add ice and shake for another 20 seconds.
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Strain into a glass rimmed with crushed colored rock candy.
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Garnish with a chocolate-dipped Peep.
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Instructions for Cinnamon/Chili Syrup
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High heat all ingredients until boiling, then change to low heat.
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Let sit and cool.
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Strain.
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Refrigerate.
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Yields: 1 MogoBox.com Mug with Attitude serving
From: http://www.nydailynews.com/life-style/turn-leftover-easter-candy-festive-cocktails-article-1.3044847
