Muddy Water

Muddy Water

A thirst-quenching iced tea made with lemonade and orange juice.


  • 4 family-size tea bags (or 12 to 16 regular-size tea bags)
  • 2 cups water
  • 1 can (12 oz) frozen lemonade concentrate
  • 1 can (12 oz) frozen orange juice concentrate
  • Mint garnish, optional


  1. In 1-quart saucepan, place tea bags and water. Heat almost to boiling. Remove tea bags.
  2. In 1-gallon pitcher, mix lemonade and orange juice concentrates and the brewed tea.
  3. Fill pitcher to gallon mark, adding about 11 cups additional water; mix well.
  4. Refrigerate at least 45 minutes or until ready to serve. Stir again before serving.
  5. Pour into your favorite mug and add mint garnish.

Prep Time:  15 minutes
Total Time:  1 hour

Yields:  12 servings

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