McDonald’s Copycat Mocha Frappe
MogoBlog MogoLicious Tasty Tip of the Day: So frothy, so icy, so creamy, and SOOOO full of chocolate and coffee flavor! There’s a secret to getting that perfect flavor/frozen texture…
Ingredients:
-
- 2 cups cold coffee frozen into cubes
- 2 cups almond milk
- 1/4 scant cup chocolate syrup
- 1/4 scant cup sugar
- Whipped cream for garnish
- Extra chocolate syrup for garnish
- Chocolate bar shaved, for garnish
Instructions:
-
-
Brew coffee and let cool to almost room temperature.
-
Carefully pour coffee into ice cube trays and freeze.
-
Add frozen coffee cubes, almond milk, chocolate syrup and sugar to blender.
-
Blend until desired texture is reached and pour into your favorite MogoBox.com mug.
-
Top with whipped cream, a drizzle of chocolate syrup and shaved chocolate if you’d like.
-
Prep Time: 1 hour
Yields: 5 servings of Mugs with Attitude
From: https://www.thechunkychef.com/copycat-mocha-frappe/