Iced Coffee

Iced Coffee

Keep a pitcher of this in your fridge, especially during the summer for a refreshing Iced Coffee treat.

Ingredients for Iced Coffee:

    • 6 -8 cups strong coffee
    • 1(14 ounce) can sweetened condensed milk

Directions for Iced Coffee:

    1. Combine brewed coffee and sweetened condensed milk in a large pitcher.
    2. Refrigerate until chilled.
    3. Serve over ice in your favorite mug.


    • TIP- Use leftover coffee to make coffee ice cubes with.
    • Then you have the chill without getting watered down.

Prep Time:  3 minutes
Total Time:  3 hours 10 minutes

Yields:  6 – 8 servings



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