Hot Spiced Cider
1 cup brown sugar
1 (16 oz.) can frozen lemonade concentrate, thawed
1 (16 oz.) can frozen orange juice concentrate, thawed
1 gallon apple cider
1 (16 oz.) can frozen lemonade concentrate, thawed
1 (16 oz.) can frozen orange juice concentrate, thawed
1 gallon apple cider
1 teaspoon ground nutmeg
1 tablespoon whole cloves
1 tablespoon whole allspice
24 cinnamon sticks
1 tablespoon whole cloves
1 tablespoon whole allspice
24 cinnamon sticks
Directions:
- Place brown sugar, lemonade, orange juice, and cider in bottom of coffee maker.
- In the basket, place spices and 2 cinnamon sticks. Plug in coffee maker and perk.
- Serve in mug with a cinnamon stick stirrer.
- Store left over cider in glass jar in refrigerator. Heat 1 cup at a time in microwave 1-1/2 minutes on High.
Coffee maker (32 cup)
Prep Time: 10 minutes
Cooking Time: 15 minutes
Yields: 24 – 3/4 cup servings
From: Thyme Waves, p. 201