Hot Buttered Toffee Coffee
MogoBlog MogoLicious Tasty Tips brings you the Hot Buttered Toffee Coffee. This coffee just screams eat me!
Ingredients:
- 4 ounces coffee mocha ice cream
- 6 ounces hot coffee
- 2 tablespoons butterscotch topping
- 2 teaspoons almond liqueur
- whipped topping
- 1 tablespoon toffee pieces or 1 tablespoon chopped chocolate-covered english toffee bar
Directions:
- Spoon ice cream into a large coffee mug
- Pour coffee, butterscotch topping and almond liqueur over ice cream
- Garnish with a dollop of whipped cream and sprinkle of toffee chips
Prep Time: 2 minutes
Cook Time: 3 minutes
Nutrition Facts:
Serving Size: 1 (279 g)
Servings Per Recipe: 1
Amount Per Serving – % Daily Value
Calories 105.1
Calories from Fat 0 – 1%
Total Fat 0.0g – 0%
Saturated 0.0g – 0%
Cholesterol 0.4mg – 0%
Sugars 0.4g
Sodium 146.6mg – 6%
Total Carbohydrate 27.0g – 9%
Dietary Fiber 0.3g – 1%
Sugars 0.0g – 0%
Protein 0.8g – 1%
Calories 105.1
Calories from Fat 0 – 1%
Total Fat 0.0g – 0%
Saturated 0.0g – 0%
Cholesterol 0.4mg – 0%
Sugars 0.4g
Sodium 146.6mg – 6%
Total Carbohydrate 27.0g – 9%
Dietary Fiber 0.3g – 1%
Sugars 0.0g – 0%
Protein 0.8g – 1%
From: http://www.food.com/recipe/hot-buttered-toffee-coffee-164560