Homemade Cinnamon Dolce Latte

Homemade Cinnamon Dolce Latte

MogoBlog MogoLicious Tasty Tip of the Day: Homemade Cinnamon Dolce Latte Recipe is the best way to sip a coffeehouse favorite from the comfort of your own home! Made lighter with coconut sugar, homemade cinnamon syrup, and milk! *There will be leftover cinnamon syrup. Store in the fridge for the next mornings latte!


Cinnamon Sugar Syrup:

    • 1/4 cup water
    • 1/4 cup coconut sugar
    • 1/8 teaspoon cinnamon


    • 1 cup double strength coffee*
    • 1 cup milk (I used unsweetened vanilla almond milk)

Cinnamon Sugar Topping:

    • 1 tablespoon coconut sugar
    • 1/16 teaspoon cinnamon


Cinnamon Sugar Syrup:
    1. In a small sauce pan, bring the water, sugar, and cinnamon to a boil. Let boil for 2 minutes, until the sugar is dissolved. Remove from heat and set aside.
    1. Brew a double strength cup of coffee.
    2. Add milk to a sauce pan and warm or microwave for 1 to 2 minutes, or until desired warmth. Froth milk once warm with a handheld frother or by adding milk to a blender and blending on high.
    3. In 2 MogoBox.com coffee mugs, add 1 tablespoon cinnamon syrup, then divide the coffee and milk between both, finishing with the foam on top.
Cinnamon Sugar Topping:
    1. Combine sugar and cinnamon in a small bowl and sprinkle on top of foam.
    2. Enjoy!


    • *Make a double strength cup of coffee by doubling the ground coffee or Folgers Perfect Measures tabs for a regular cup of coffee.

Prep Time:  5 minutes
Cook Time:  10 minutes

Yields:  2 Mugs with Attitude

From:  http://withsaltandwit.com/homemade-cinnamon-dolce-latte-recipe/

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