Gingerbread Man

Gingerbread Man

  • 4 shots Gingerbread syrup
  • 1 shot espresso
  • 9 oz. steamed milk
  • Crumbled gingerbread cookie
  • Whipped cream


  1. First brew a single shot of espresso.
  2. Pour the gingerbread syrup into a mug.
  3. Add the shot of espresso.
  4. Top with steamed milk and foam.
  5. Garnish with whipped cream and crushed gingerbread cookies.

Yields:  1 serving


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