Espresso Martini
Ingredients:
- large espresso
- 1-1/2 ounces (3 tablespoons) vodka
- 1-1/2 ounces (3 tablespoons) Kahlúa (coffee liqueur)
- 1/4 teaspoon sugar
Directions:
- Brew a large espresso
- Fill a cocktail shaker half full with ice cubes
- Add to the ice the brewed espresso
- 1-1/2 ounces (3 tablespoons) vodka
- 1-1/2 ounces (3 tablespoons) Kahlúa (coffee liqueur)
- 1/4 teaspoon sugar
- Shake until foamy, about 30 seconds; strain into a martini glass.
Yields: 1 serving
From: http://www.mrcoffee.com/service-and-support/recipes/cafe-barista-recipes/cafe-barista-recipes.html