Espresso con Panna

Ingredients:

Directions:

1. If desired, place in a cup 1/2 teaspoon sugar
2. Brew in the cup a small espresso
3. Stir to dissolve sugar, then fill cup with sweetened whipped cream

Yields:  1 serving

From:  http://www.mrcoffee.com/service-and-support/recipes/cafe-barista-recipes/cafe-barista-recipes.html