Boozy Bunnies

Thanks to Al for a MogoBlog MogoLicious idea on what to do with all those chocolate bunnies. Yummy!

Ingredients:

• 1 Part Irish Cream
• 1 Park Amaretto
• 1 Part Butterscotch Schnapps
• Splash Milk
• Hollow Chocolate Bunnies

Directions:

1. Gently cut the top off of hollow chocolate bunnies. Set aside.
2. In an ice filled glass, combine irish cream, Butterscotch schnapps, amaretto and milk.
3. Shake well.
4. Strain mix into bunnies and add straws.
5. Enjoy responsibly.

From:  https://www.facebook.com/search/str/tipsy+bartender+easter+treats/keywords_top