Best Ever Creamy Crockpot Cocoa

Best Ever Creamy Crockpot Cocoa

While it’s not always going to be convenient to make up a batch of hot chocolate in the crockpot….for a special occasion, or just for a lazy winter afternoon at home or just because you love cocoa….this is a must try!


  • 1 1/2 cups heavy whipping cream
  • (1) 14 ounce can sweetened condensed milk
  • 6 cups milk
  • 1 1/2 teaspoons vanilla
  • 2 cups of chocolate chips (milk chocolate OR semi-sweet)


  1. Pour all the ingredients into a crockpot and whisk together until well combined.
  2. Cover and cook on low for 2 hours, stirring occasionally, until mixture is hot and chocolate chips are melted.
  3. Whisk well before serving in your Chocolate is Always the Answer Mug.
  4. Garnish as desired (which means MARSHMALLOWS of course!)


You can also make it with white chocolate, butterscotch, even MINT chocolate chips! I DO love mint chocolate! The possibilities here are vast! I’m thinking of maybe trying a salted caramel version! Yummmm!


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