4 Way to Drink Mules
Each of these delicious drinks is made with fresh lime juice and ginger beer, but the comparisons end there. Each recipe also includes ingredients that make them into something with a distinct personality.
For Kentucky Mule:
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- 1 1/2 ounce bourbon whiskey of your choice
- ginger beer
- fresh lime juice
- ice
- garnish with lime wedge
For Arizona Mule:
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- 1 1/2 ounce vodka
- ginger beer
- 1 ounce prickly pear syrup
- ice
- garnish with lime wedge
For Mexican Mule
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- 1 1/2 ounce silver tequila
- 1/2 ounce jalapeno infused simple syrup
- ginger beer
- fresh lime juice
- ice
- garnish with jalapeno slice
For Cuban Mule:
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- 1 1/2 ounce sugar cane rum (or other light rum)
- 1/2 ounce mint infused simple syrup
- ginger beer
- fresh lime juice
- ice
- garnish with lime wedge
Directions:
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- For each drink, start by filling a 16-ounce MogoBox.com mug or glass with ice cubes.
- Add in alcohol, simple syrup, lime juice, and ginger beer.
- Pour contents into a cocktail shaker and shake well. If you do not have a cocktail shaker, make sure to stir your drink well so that all contents are combined.
- If you used a cocktail shaker, pour contents back into your favorite MogoBox.com mug or glass and garnish as directed. Cheers!
From: https://www.recipelion.com/Alcoholic-Drinks/4-Ways-to-Drink-Mules-Food-Video