Caramel-Hazelnut Cafe Mocha Directions: In a 3 1/2- or 4-quart slow cooker whisk together half-and-half, chocolate-hazelnut spread, the 1/2 cup caramel sauce, the cocoa powder and espresso powder. Cover; cook on low for 5 to 6 hours, whisking once or twice during cooking if possible, and again before serving. Serve topped with whipped cream and, […]
Citrus Cocoa Description: Stir together sugar, cocoa and salt in medium saucepan; stir in water. Cook over medium heat, stirring constantly, until mixture comes to a boil. Boil and stir 2 minutes. Add milk; stirring constantly, heat to serving temperature. Do Not Boil. Remove from heat; add vanilla and choice of orange. Beat with rotary […]
Irish Coffee Directions: With an electric mixer, whip cream and Bailey’s together until stiff. Set aside. Into each of the four large coffee mugs, add 2 tablespoons whiskey, 1 tablespoon of brown sugar, and 1 cup coffee. Top with a very generous layer of the Bailey’s whipped cream. (Almost a third of the cup should […]
Slow Cooker Spiced White Hot Chocolate Ingredients: Directions: Place all ingredients in a slow cooker and cook on low for 2½ – 3½ hours, stirring occasionally. Remove cinnamon sticks, pods and nutmeg before serving. From: http://www.momontimeout.com/2014/10/slow-cooker-spiced-white-hot-chocolate-recipe/#_a5y_p=2569944
Hot Buttered Toffee Coffee MogoBlog MogoLicious Tasty Tips brings you the Hot Buttered Toffee Coffee. This coffee just screams eat me! Ingredients: Directions: Spoon ice cream into a large coffee mug Pour coffee, butterscotch topping and almond liqueur over ice cream Garnish with a dollop of whipped cream and sprinkle of toffee chips Prep Time: 2 […]
Hot Spiced Cider Directions: Combine all ingredients in slow cooker. Cover and simmer on Low 4 hours. Remove cinnamon and cloves before serving. Ideal Slow Cooker Size: 3-4 Quarts Prep Time: 5 Minutes Cooking Time: 4 Hours Yields: 6 1-cup Servings From: Fix-It and Forget-It, p. 635
SNICKERDOODLE HOT CHOCOLATE Directions: Combine 1/4 cup half & half, white chocolate, and cinnamon stick in a small saucepan. Heat on low, stirring constantly, until white chocolate is melted. Add remaining half & half and spices and heat through. Remove cinnamon stick before serving. Yields: 1 serving From: http://www.lemontreedwelling.com/2014/11/snickerdoodle-hot-chocolate.html
Caffe Americano Directions: Espresso shots are topped with hot water to produce a light layer of crema. The result is this wonderfully rich cup with depth and nuance. From: http://www.starbucks.com/menu/drinks/espresso/caffe-americano
Black Magic Coffee, Sugar Free-Fat Free Directions: Pour fresh coffee into mug. Add the extracts and Splenda. Stir and enjoy! Prep Time: 2 minutes Cook Time: 0 minutes From: http://www.food.com/recipe/black-magic-coffee-sugar-free-fat-free-293522
Cinnamon Dolce Latte Homemade Cinnamon Dolce Latte Directions: In a large mug, mix together the coffee, milk, and cinnamon syrup. Top with whipped cream and a dusting of cinnamon. Enjoy. Repeat if necessary. Cinnamon Simple Syrup Directions: Mix all ingredients in a small saucepan. Bring to a boil over medium heat, and let boil 2 […]