Wassail

Wassail

Ingredients:

  • 6 apples, cored
  • 12 tbsp. light brown sugar
  • 15 allspice berries
  • 15 cloves
  • 6 sticks cinnamon
  • 1 cup madeira
  • 1 cup unsweetened cider
  • 2 tsp. ground nutmeg
  • 1 tbsp. ground ginger
  • 3 (16-oz.) cans ale
  • 1 (750-ml) bottle dry hard cider
  • Peel of two oranges

Directions:

  1. Heat oven to 350°.
  2. Place apples in baking dish; place light brown sugar in center of each apple. Pour 1 cup water in dish; bake 1 hour.
  3. Toast allspice berries, cloves, and cinnamon sticks in an 8-qt. saucepan over medium-high, 2 minutes.
  4. Add madeira, unsweetened cider, nutmeg, ginger, ale, dry hard cider, and orange peels; boil.
  5. Reduce to medium; simmer 1 hour.
  6. Add apples and any liquid; cook 10 minutes.
  7. Pour into mugs.

Yields:  12 servings

From:  http://www.saveur.com/article/recipes/warm-british-cider-punch-wassail

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