MogoBlog MogoLicious Tasty Tip of the Day: Make up some pretty Triple Berry Frozen Smoothies and have them waiting for you in the freezer. Pull them out for your 4th of July party and wow everyone with a patriotic tasty treat!
Triple Berry Frozen Smoothies
Ingredients for the Blue Layer:
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- 1/2 Cup milk or cranberry juice
- 1 Cup blueberries, fresh or frozen
- 1 Tablespoon honey
- 3 oz yogurt (I used Lemon Chobani)
- 5-8 ice cubes
Ingredients for the White Layer:
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- 1/2 Cup milk
- 1 Tablespoon honey
- 6 oz yogurt (I used Lemon Chobani)
- 6-8 ice cubes
Ingredients for the Red Layer:
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- 1/2 Cup milk or cranberry juice
- 1 Cup strawberries, fresh or frozen
- 1/2 Cup pitted cherries, fresh or frozen
- 1 Tablespoon honey
- 3 oz yogurt (I used Lemon Chobani)
- 5-8 ice cubes
Instructions:
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- Blend together the ingredients for the blue layer and divide into 3 (or more) glasses. Place in the freezer for 10 minutes.
- Repeat for each layer, freezing for at least 10 minutes in between each color.
- Let thaw for 10 minutes before serving.
Notes:
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- I used 2 (6 oz) containers of Lemon Chobani Yogurt to make these smoothies. One 6 oz container is split between the red and blue layer. The white layer gets a full 6 oz container.
- Use juice instead of milk for the red and blue layer for a deeper color. Use milk for a lighter color and a bump in protein.
- As with any smoothie recipe you can flavor to your liking- feel free to omit the honey if it is sweet enough for you without it.
Prep Time: 40 minutes
Yields: 3 MogoBox.com Mug with Attitude servings
From: http://www.inkatrinaskitchen.com/triple-berry-frozen-smoothies/