Lavender Iced Nespresso Coffee

Lavender Iced Nespresso Coffee

This iced coffee is so simple to make. You can even make the lavender syrup  the night before.

Ingredients for Lavender Iced Nespresso Coffee:

    • lavender syrup
    • half and half
    • Nespresso

Ingredients for Lavender Syrup

    • 1/4 cup of dried lavender buds
    • 1 cup of sugar
    • 1 cup of water

Directions to make Lavender Iced Nespresso Coffee:

    1. Brew a cup of Giornio or Solely in your favorite MogoBox.com mug.
    2. Add lots of ice
    3. Add lavender syrup
    4. Add half and half to taste.

Directions to make Lavender Syrup:

    1. Add the sugar, water and lavender in a pot and bring to a simmer.
    2. Simmer for 5 minutes.
    3. Strain through a fine mesh sieve.
    4. Discard lavender.

Notes:

You can also easily turn this recipe into a hot lavender latte by using espresso capsules in the Nespresso’s Evoluo (the machine brews both coffee and espresso!)

Yields:  1 serving

From:  http://honestlyyum.com/16648/lavender-iced-nespresso-coffee/

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