Dark Chocolate Coffee Milkshake

Dark Chocolate Coffee Milkshake

MogoBlog MogoLicious Tasty Tip of the Day:  This decadent coffee milkshake combines the richness of coffee with real cacao for an energy-boosting chocolate drink without the sugar crash.

Ingredients for Dark Chocolate Coffee Milkshake:

  • 1 T raw cacao powder
  • 2 oz shot of espresso, chilled
  • 1 cup unsweetened almond milk
  • 1 very rip banana, frozen
  • 1/2 cup ice
  • Optional toppings: Coconut whipped cream, Shaved unsweetened dark chocolate

Ingredients for Coconut Whipped Cream:

  • 1 1/2 cans coconut milk, refrigerated overnight
  • 1/4 cup raw honey

Instructions for Dark Chocolate Coffee Milkshake:

  1. Combine ingredients in a blender and blend on high speed until smooth.
  2. Pour into your versatile Whopper Beer Mug.
  3. Enjoy immediately.

Instructions for Coconut Whipped Cream:

  1. Take coconut milk out of the fridge and scoop out the thick cream on top.
  2. Place the coconut cream in a medium bowl.
  3. Add honey.
  4. Using a hand mixer, beat on high for 2 minutes until thick and creamy.


  • Turmeric– This wonder herb adds anti-inflammatory properties. Just make sure to add a pinch of pepper to help it absorb.
  • Coconut oil– Add a dose of this MCT-rich oil for healthy fat and a touch of coconut flavor.
  • Collagen peptides– For joint, bone and gut-healing benefits, add a tablespoon to your milkshake.
  • Grass-fed protein powder- Turn your shake into pre- or post-workout fuel by adding a scoop of this protein-rich supplement to help muscles recover after a workout.
Yields:  1 Mug with Attitude serving

From:  http://blog.paleohacks.com/chocolate-coffee-milkshake/#

Leave a Reply

Your email address will not be published. Required fields are marked *