Coffee Frappe

Coffee Frappe

Frappe Ingredients:

3 cups ice cubes
1 cup strong coffee, cold
2 tablespoons granulated sugar
2 tablespoons vanilla syrup
2 shots coffee liqueur

Garnish:

Whipped cream
Cinnamon
Chocolate shavings

Directions:

  1. Add all ingredients to a blender and blend until smooth.
  2. Pour into a large, tall glass or coffee mug.
  3. Garnish with a dollop of whipped cream and desired amounts of cinnamon and chocolate.

Prep Time: 10 minutes

Yields: 1 serving

From:  http://www.foodnetwork.com/recipes/aaron-mccargo-jr/coffee-frappe-recipe.html

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