Bailey’s Alpine
A cross between St. Patrick’s Day and Christmas. You’ll be torn whether to put your Irish Coffee in your St. Patrick’s Day (Shenanigans) Morph Mug or your Christmas (Characters) Morph Mug.
Ingredients:
- 1 ounce Baileys® Original Irish Cream
- 1 ounce Rumple Minze (Peppermint Schnapps)
- 8 ounces hot coffee
- Whipped cream
Directions:
- Add Baileys Irish Cream and Rumple Minze to your favorite MogoBox.com coffee cup.
- Add coffee (to taste).
- Top with whipped cream.
Yields: 1 serving
From: http://www.rachaelraymag.com/recipe/baileys-alpine