Monthly Archives: November 2016

Lemony Spiced Cider

Lemony Spiced Cider Directions: Tie whole cloves, cinnamon stick, and lemon-peel strips in a 6-inch square of 100 percent cotton cheesecloth. In a microwave-safe 4-cup measuring cup, combine apple cider or juice, honey, and the spice bag. Microcook, uncovered, on 100 percent power (high) for 6 to 9 minutes or until boiling, stirring once. Microcook, […]

Hot Caramel Chocolate

Hot Caramel Chocolate Directions: In a large saucepan combine sugar, cocoa powder, and water. Cook and stir over medium heat until sugar is dissolved. Add candies; cook and stir until melted. Stir in milk. Heat through. Pour into mugs. Top with whipped cream and additional caramel candies. Nutrition Facts: Servings Per Recipe 6, sat. fat […]

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